*Per serving, approx. 20 servings per 2ltr mix
Direct Wholesale Foods / Mix Ice Cream / Arla® Pro Slower Melt Soft Ice Mix 2L
Arla® Pro Slower Melt Soft Ice Mix 2L
Product code 5197
Pack size 6 x 2ltr
RRP £1.40
Product Description
Made specifically with professional operators in mind. Arla Pro Slower Melt Soft Ice Mix is perfect for usage in a soft ice machine. Developed to melt slowly, with a delicious delicate natural vanilla flavour.
List of Ingredients
Skimmed milk, cream, maltodextrin, sugar, glucose syrup, skimmed milk powder, whey protein (milk), emulsifier (E471), stabilizers (E410, E412, E407), natural flavoring, sweetener (steviol glycosides)
Soft Serve Ice Cream for Any Occasion
Slower Melt Soft Ice – the new soft ice mix from Arla Pro
Introducing: Arla® Pro Slower Melt Soft Ice Mix
Our new Slower Melt Soft Ice Mix is a versatile product that can be served on its own, or as the perfect pairing partner to sit alongside classic desserts such as brownies or apple crumbles.
Product Benefits:
Introducing: Arla® Pro Slower Melt Soft Ice Mix
Our new Slower Melt Soft Ice Mix is a versatile product that can be served on its own, or as the perfect pairing partner to sit alongside classic desserts such as brownies or apple crumbles.
Product Benefits:
Arla® Pro Slower Melt Soft Ice Mix 2L
Arla Pro; made specifically with professional operators in mind. Arla Pro Slower Melt Soft Ice Mix is perfect for usage in a soft ice machine. Developed to melt slowly, with a delicious delicate natural vanilla flavour. The mix holds its shape for up to 20 minutes, giving stability to your toppings and retaining quality if out for delivery. Exceptional overrun in both gravity fed and pump machines ensuring great yield and cost in use. Larger pack size for reduced operator fill time and packaging reduction. Contains no palm oil, suitable for vegetarians and farmer owned.

Ice cream is a fast growing category
Within foodservice, with sales set to grow by 6% to GBP3.2 billion over the next 4 years.
This demand is driven by a number of things, in particular consumers’ desire for more indulgent moments and treat occasions. Adding ice cream to your menu offers the flexibility to both upgrade some of your existing options, as well as offering the chance to add new.
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