Kershaw’s Turkey Dinner

Gravy (43%): Water, Modified Waxy Maize Starch, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Dextrose, Salt, Spice Extracts, Colour: E150c, Flavour Enhancer: E621, Flavouring, Onion Powder, Flavouring and Smoke Flavouring, Rapeseed Oil, Stabiliser: Xanthan Gum, Herb Extracts, Rosemary, Mint, Roast Potatoes (21%): Potatoes, Vegetable Oil*, Carrots (12%), Stuffing (10%): Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503), Breadcrumbs (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Dehydrated Onion, Salt, Vegetable Suet (Vegetable Oil (Palm Oil, Sunflower Oil), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sage, Spice Extract, Turkey (8%): Formed Turkey Breast (70%), Water, Salt, Glucose Syrup, Dextrose, Pea Starch, Tapioca Starch, Stabilisers: E451, E450, Potato Fibre, Peas (6%).